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About Us
Jean Ann Van Krevelen started Gardener to Farmer with the idea that work really could be fun! Micro-farming or Boutique Farming is a concept whose time has come...more people are interested in growing their own food and selling their excess to local restaurants. For more musings on food, gardening and business, check out the Gardener to Farmer blog, Edgy Entrepreneur blog and Portland Foodie blog.
Our mission is to increase the availability of unusual, high quality produce by organizing a network of local, small scale, organic method growers.
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"Jean Ann takes the time to design a liveable plan. She can fit plants in to existing beds or create a whole veggie garden!" Claire Merryman
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"Jean Ann is available for easy to difficult questions. I have asked her about everything from compost to weeding. And she has a wicked sense of humor!"
Eowyn Collins
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